Are you making breakfast for mom this mother’s day? If tea will be on the menu, you’ll want to make it an especially good cup of tea. Read below for tips to make that perfect cup for your mom…or for yourself!
1. Fill a kettle with fresh water and heat the water to the desired temperature (see below for the correct temperature for each type of tea).
2. Pour water over your tea bag or loose tea leaves. Steep 2 – 4 minutes (depending on the type of tea and how strong you like it).
3. Take out tea bag or tea leaves and fix tea to your liking. Of course sugar, honey, lemon, and cream are some popular add-ins, but you can get creative as well. Think about swirling a cinnamon stick in tea. Add fresh ginger. Try a squeeze of lime in your green or white tea. Try it! It’s very refreshing!
Not all teas are created equal!
Believe it or not, how hot you heat your water does matter, depending on the variety of tea you are fixing. Same goes for how long you steep your tea. Below is a guideline to ensure your next cup of tea is your BEST cup of tea! Enjoy!
Black Tea – Heat water to 205 degrees, steep for 3 minutes
Green Tea – Heat water to 180 degrees, steep for 2 minutes
Oolong Tea – Heat water to 190 degrees, steep for 2 minutes
Tisane Tea – Heat water to 205 degrees, steep for 3 – 4 minutes
White Tea – Heat water to 180 degrees, steep for 2 minutes
Happy mother’s day to all the mom’s out there (including all the lovely pet moms)!
Take care of yourself, be nice to yourself, and be well. And until next time…veg in, don’t veg out!
Want more helpful tips like these? Sure you do! Visit my website, http://www.thecaringcoachingcenter.com and sign up for my monthly newsletter. While you’re there, stop by my recipe page too and pick up some fabulous recipes, including my world’s easiest cookie recipe…perfect to go with that perfect cup of tea!